About Us

Balducci offers the essential staples you need to create delicious Italian-style meals at home. Our quality pasta and delicious sauces are perfect for those seeking traditional flavours at exceptional value.

Made in a traditional way,

The Perfect Taste & TexturE

 

Our Products

Pasta – Pasta Di Semola Di Grano Duro

Balducci pasta is crafted from quality Australian durum wheat and comes in a wide range of traditional Italian shapes, both long and short. It’s the ideal choice for those looking for Italian-style pasta with superior cooking performance.

Linguine No.1

Linguine No.1

This is a wide, long pasta and is ideally paired with butter, oil and cream sauces or thick chunky sauces.

Spaghettini No.3

Spaghettini No.3

This pasta is a thinner version of spaghetti. This delicate pasta is perfect with seafood based sauces.

Spaghetti No.4

Spaghetti No.4

This classic Italian staple is perfect with any sauce. The long strands of pasta make it a versatile choice for any dish.

Bucatini No.6

Bucatini No.6

This classic Italian staple is perfect with any sauce. The long strands of pasta make it a versatile choice for any dish.


Trivelle No.17

Trivelle No.17

Trivelle is a tight spiral shape and is perfect for holding butter, cream and oil-based sauces and works well in salads and bakes.

Penne Rigati No.18

Penne Rigati No.18

Penne Rigate is a lined penne shape and is perfect with sauces, bakes and salads.

Maccheroni No.32

Maccheroni No.32

Maccheroni are short hollow tubes which are perfect for bakes like Maccheroni cheese or in soups.

Spirali No.55

Spirali No.55

The grooves in our Spirali pasta trap bits of sauce and works well with any sauce or in a pasta bake or salad.

Fusilli No.56

Fusilli No.56

The twisted shape of Fusilli holds bits of meat, vegetables and cheese, so this shape works well with any sauce.

Rigatoni No.58

Rigatoni No.58

Our Rigatoni is a wide hollow pasta shape with a ridged surface and flat-cut ends. This shape goes well with chunky sauces or in a pasta bake.

Pennette No.59

Pennette No.59

Pennette has the same shape as Penne Rigati but with a smooth, plain surface. This is best paired with cream-based sauces or a light red sauce.

250g Large Instant Lasagna

250g Large Instant Lasagna

Balducci Large Instant Lasagna is a convenient, easy way to make traditional lasagna. These sheets require no pre boiling – just layer with sauce and bake in the oven.

Sauce – Sugo Tradizionale

Crafted from homestyle recipes, Balducci sauces are the perfect complement to our pasta. With two convenient ‘heat and serve’ options and two rich ‘cooking sauces,’ creating a delicious, Italian-style pasta dish is easy!

Napolitana Pasta Sauce No.688

Napolitana Pasta Sauce No.688

Balducci Napolitana Pasta Sauce is ready to be heated and served. For a quick, delicious pasta meal heat sauce and pour over your favourite Balducci pasta.

Italian Cooking Sauce No.492

Italian Cooking Sauce No.492

Create authentic Italian pasta sauce with Balducci Italian Style Cooking Sauce. Use in any recipe where rich, ripe tomatoes, blended to a smooth consistency are required.

Eggplant Pasta Sauce No.689

Eggplant Pasta Sauce No.689

Balducci Eggplant Pasta Sauce is ready to be heated and served. For a quick, delicious pasta meal heat sauce and pour over your favourite Balducci pasta.

Basil Pasta Sauce No.494

Basil Pasta Sauce No.494

Create authentic Italian pasta sauce with Balducci Italian Cooking Sauce with Basil. Use in any recipe where rich, ripe tomatoes, blended to a smooth consistency are are required.